White Lady
Ingredients
Make
06
Dry-shake, then shake with ice and strain into a chilled egg coupe
Total liquid~106 g
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Created by: Harry McElhone
Source: ABC of Mixing Cocktails
Year: 1929
Drink size: ≈ 248 ml
Strength: ≈ 15% ABV
Alcohol: 37 ml (29 g)
Same alcohol as: 92 ml of 40% vodka
Sugar: 10 g (4.1%) [aka 2.5 sugar cubes]
Acidity: 0.54%
Citrus: Balanced
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